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KMID : 0381020010340080905
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Korean Journal of Nutrition
2001 Volume.34 No. 8 p.905 ~ p.911
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Comparative Estrogenic Effects of Yak-Kong and Soy Bean on the Proliferation of Human Osteoblastic Cell Line, MG-63
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조윤희/Cho YH
박수진/신호정/장기효/강순아/조여원/Park SJ/Shin HJ/Jang KH/Kang SA/Choue RW
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Abstract
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KEYWORD
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Yak-kong, soy bean, isoflavones, MG-63 osteoblastic cells, IGF-I
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